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The following side dishes may be added to any buffet menu at an additional cost per person.
POTATO SALAD
$ 0.75
CORN ON THE COB
$ 0.75
GREEN BEANS
$ 1.25
ROASTED NEW POTATOES
$ 1.25
PASTA SALAD
$ 1.25
WILD RICE WITH MUSHROOMS
$ 1.25
BAKED POTATO WITH BUTTER & SOUR CREAM
$ 1.50
FRUIT SALAD
$ 1.50
TOSSED GARDEN SALAD WITH ASSORTED DRESSINGS
$ 2.00
SPINACH CASSEROLE
$ 2.50
STUFFED BAKED POTATOES
$ 2.50
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