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The following side dishes may be added to any buffet menu at an additional cost per person.

POTATO SALAD $ 0.75
CORN ON THE COB $ 0.75
GREEN BEANS $ 1.25
ROASTED NEW POTATOES $ 1.25
PASTA SALAD $ 1.25
WILD RICE WITH MUSHROOMS $ 1.25
BAKED POTATO WITH BUTTER & SOUR CREAM $ 1.50
FRUIT SALAD $ 1.50
TOSSED GARDEN SALAD WITH ASSORTED DRESSINGS $ 2.00
SPINACH CASSEROLE $ 2.50
STUFFED BAKED POTATOES $ 2.50

 

 
 
 
 
 
 
 
 
 
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